Smoked Hunter Salad

Smoked Hunter Salad

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  1. Korean carrot 200 g
  2. Corn 1 b.
  3. Smoked meats 250 g
  4. Mayonnaise 3 tbsp
  5. Ground pepper to taste to taste
  • Main Ingredients Carrot
  • Serving 4 servings


We take any smoked meats: chicken or pork; cut into strips. Next, add canned corn and carrots in Korean, if desired, carrots can be cut a little if it is too long. Next, pepper, preferably a little more pepper, so that the salad is a little spicy. Next, add mayonnaise and mix. The salad is ready to enjoy your meal!